Item is a photograph of a photograph of Master Chef Igor Sokur displaying his award that he received in recognition of his achievements from the Canadian Restaurant Association Foundation. The plaque reads "College of Diplomats welcomes as a member Igor Sokur in recognition of outstanding contribution to the development of food service and hospitality education and training in Canada" Presented at Toronto, April 22, 1979
Item is a photograph of the Director of Food Technology, Igor Sukor, demonstrating the art of slicing beef tenderloin to Globe and Mailreporter, Bruce West.
Item is a photograph of Humber's Athletic Field House (or "bubble"). This was the largest application of an air structure in Canada at the time of construction
Item is a photograph of Humber's 10th Anniversary cake created by Igor Sukor in celebration of Humber's Tenth Anniversary and is displayed in the Concourse